Saturday we grilled chicken. Last night we grilled sausage. Tonight I have leftovers. And I'm so excited to use them in a spicy gumbo soup. It got a little cold again where I live so soup is the perfect meal tonight and I have just the right leftovers. Served over a little rice it's going to be heaven in a bowl. I can't wait. And I can't believe I'm finding joy in leftovers!
Friday Faves
8 years ago
1 comment:
Love it! I love leftover soup - it tastes better the next day.
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